You wouldn’t believe how much money you could actually save by cutting down your grocery shopping to twice a month as opposed to every week. It takes some creativity when it comes to meal planning, but I guarantee it would be so much more beneficial. I always get asked, “What happens when you don’t want that particular meal that night?”, answer to that, just pick something off the menu during that two weeks that you’ve already shopped for and flip flop the two meals. Some weeks I do a lot of that switching, but I already have everything I need for it at home and I’m never scrounging around looking for something to make and I always have the ingredients I need. Give it a try for one month and see how you do. 🙂